Clinical studies shows that ampalaya contains hypoglycemic properties found greatly in its fruit which is very effective in lowering sugar level in the body. Its efficacy is equivalent to medicine used to treat diabetes. The study revealed that a 100 milligram per kilo dose per day is comparable to 2.5 milligrams of the anti-diabetes drug Glibenclamide taken twice per day.
Seeds and leaves can be pounded to treat wounds
scalds and burns. Its powerful antibiotic properties is very effective in disinfecting cuts, scrapes, wounds and minor burns. Decoction of Ampalaya leaves and roots can be used as astringent for hemorrhoids.
Eating ampalaya can help prevent heart attack and stroke. It helps relaxing the vascular system walls helping blood to flow without restrictions from narrow passageways.
It controls mucus build-up and the on-set chest congestion by restraining minor inflammation in the respiratory system making it effective to treat symptoms of colds such as coughing and fever.
By proper eating and including to healthy diet, it will help boosts immune system. It can help expel and regulates free radicals in the body and may prevent and protects us against diseases and certain cancers.
"Because of its purgative property large dozes of Ampalaya juice may cause pregnancy abortion"
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